Bake and Shark is more than just a meal; it's a cultural experience rooted in the culinary traditions of Trinidad. This beloved dish, typically enjoyed at the iconic Maracas Beach, consists of perfectly fried shark served in a warm, fluffy bake (a type of bread).
Havana Bake and Shark (formerly known as Mona’s Bake and Shark) has been at home on Maracas beach located on Trinidad’s north coast for over 50 years treating beach-goers to delicious local cuisine.
Our menu is a celebration of the ocean's bounty, featuring mouthwatering options like succulent shrimp, tender shark, and delectable kingfish. Each dish is prepared with fresh ingredients, ensuring that every bite is bursting with flavor. Whether you're a seafood enthusiast or looking to try something new, our diverse offerings are sure to satisfy your palate.
